Frozen Raw pastries are made for in-store bake off. Product is carefully placed bulk in layers into a cardboard case with hermetic plastic bag inside and safely delivered to your store in a temperature-controlled truck. This economic and convenient way of handling the frozen raw product always guarantees the freshest pastry for your customer.
Foodservice format is also known as PYOC (pick your own case). Product is baked and placed in a shrink-wrapped cardboard trays and then put inside the cardboard case. Once displayed in your bakery case your customer has a choice of picking as many product pieces as desired.
Thaw & Sell is a fast and easy retail-ready solution for supermarkets and retail banners. Product is delivered baked frozen and retail ready in a plastic container or a bag. This is a convenient and easy-to-use format for both retailers and their customers as it does not require in-store baking or packaging.